Just a little something to share today!
4 oz. of chocolate chips
2 tbsps of butter
3 tbsps and 2 tsps of cinnamon
1/4 c. of sugar
6 ( 8″) tortilla shells
2 tbsps of brown sugar
Slice bananas and place in a bowl. Add 2 tbsps of brown sugar and 2 tsps of cinnamon. Mix, cover, and refrigerate for about 30 minutes.
Mix 3 tbsps of cinnamon and 1/4c. sugar together in a small bowl. Melt 2 tbsps of butter and brush on the top of tortilla shells, then sprinkle with cinnamon and sugar.
Place your tortilla shell with cinnamon side down. Add your bananas in the center, sprinkle a handful of chocolate chips over your bananas and then place another tortilla shell on top. Cook until chocolate is melted.
I used my Quesadilla maker, but a frying pan can be used. And in one of my quesadillas I added peanut butter on it, because I love peanut butter and bananas together.